A St Paddy's Day Feast - 17th March 2022

We're celebrating this years St Paddy's Day in style with a bespoke Irish themed menu. Scroll down for booking details... spaces are limited so please book ASAP!

A Taste of the Emerald Isle

On Arrival...

Black Velvet Cocktail

A smooth mix of Champagne & Guinness


Traditional Irish Stew

Succulent braised lamb, pearl barley & root vegetables in a rich stock

This can also be served as a main course

Smoked Salmon Boxty

Topped with cream cheese & chives

Cheese Boxty (vegan)

Vegan cheese topped with crisp onions and chives

Steamed Mussels

In a garlic white wine sauce and served with Irish soda bread

This can also be served as a main course


Shredded Ham Hock

Slow cooked ham hock on a bed of finely shredded cabbage, chandrel whole baby carrots drizzled with a clear hock & honey glaze

Smoked Haddock & Colcannon

Poached smoked haddock on a bed of Colcannon with an egg yolk parsley sauce topped with a soft poached egg

Dublin Cobbler (vegan)

Root vegetables and pearl barley in a rich stock topped with rosemary braised thick cut potatoes


Whiskey Chocolate Fudge Cake

Served with ice cream

Bailey’s Cheesecake

Served with whipped cream

Chocolate Sorbet (vegan)

Served with a berry compote

Two Courses £24

Three Courses £28

Both options include cocktail on arrival

Non-refundable deposits of £10 per person are essential as are pre-orders.

We will have space for walk ins on the evening but it'll be first come first serve on our Irish themed menu if you don't pre-order. Individual dishes will also be available on the night.

If you have any special dietary requirements or requests please email beatrice@jujuscafe.org.uk. All of our food is cooked fresh on the premises and therefore easily customisable.