A St Paddy's Day Feast - 17th March 2022

We're celebrating this years St Paddy's Day in style with a bespoke Irish themed menu. Scroll down for booking details... spaces are limited so please book ASAP!



A Taste of the Emerald Isle


On Arrival...


Black Velvet Cocktail

A smooth mix of Champagne & Guinness



START


Traditional Irish Stew

Succulent braised lamb, pearl barley & root vegetables in a rich stock

This can also be served as a main course



Smoked Salmon Boxty

Topped with cream cheese & chives


Cheese Boxty (vegan)

Vegan cheese topped with crisp onions and chives



Steamed Mussels

In a garlic white wine sauce and served with Irish soda bread

This can also be served as a main course


MAINS



Shredded Ham Hock

Slow cooked ham hock on a bed of finely shredded cabbage, chandrel whole baby carrots drizzled with a clear hock & honey glaze


Smoked Haddock & Colcannon

Poached smoked haddock on a bed of Colcannon with an egg yolk parsley sauce topped with a soft poached egg


Dublin Cobbler (vegan)

Root vegetables and pearl barley in a rich stock topped with rosemary braised thick cut potatoes


DESSERTS


Whiskey Chocolate Fudge Cake

Served with ice cream



Bailey’s Cheesecake

Served with whipped cream


Chocolate Sorbet (vegan)

Served with a berry compote


Two Courses £24

Three Courses £28


Both options include cocktail on arrival



Non-refundable deposits of £10 per person are essential as are pre-orders.


We will have space for walk ins on the evening but it'll be first come first serve on our Irish themed menu if you don't pre-order. Individual dishes will also be available on the night.



If you have any special dietary requirements or requests please email beatrice@jujuscafe.org.uk. All of our food is cooked fresh on the premises and therefore easily customisable.